Dinner Plates

Tender beef with a savory herb and mustard crust delivers rich flavors and juicy texture.

Crisp green beans lightly sautéed with garlic and brightened by fresh lemon juice and zest.

Tender shrimp cooked in garlic butter served over perfectly cooked spaghetti with fresh parsley and lemon.

Tender chicken simmered with mushrooms, garlic, and cream for a savory dinner option.

A vibrant, aromatic blend of herbs and spices ideal for finishing meats, roasted vegetables, or salads.

Tender roasted chicken glazed with pomegranate molasses and spices, served alongside golden roasted vegetables.

Juicy ribeye or sirloin with a flavorful seared crust and tender texture, cooked with butter and herbs.

Tender grilled beef cubes brushed with a luscious garlic butter sauce and fresh herbs.

Rich sauce with butter, shallots, and herbs complements a variety of dishes.