Dinner Plates

Chicken in maple-bourbon glaze atop sweet potato hash with peppers, onions, and herbs. Satisfying and flavorful.

Tropical bowl with cilantro lime shrimp, mango salsa, avocado, cabbage, and warm rice. Bright and flavorful.

Smoky jackfruit with BBQ sauce, crisp coleslaw, and toasted buns make a hearty plant-based sandwich.

Spicy cauliflower, crisp veggies, blue cheese, all tucked in a soft tortilla. A flavorful vegetarian meal.

Pumpkin, sage, and walnuts unite for a creamy pasta with nutty depth, ideal for chilly autumn nights.

Colorful French vegetables simmered with herbs create a vibrant, flavorful main or side. Ideal for summer meals.