Dinner Plates

Tender green beans tossed with toasted almonds and lemon for a bright, flavorful side.

Sautéed mushrooms and peppers crowned with creamy sauce in toasted hoagie rolls.

Slow-cooked tender chicken thighs simmered in creamy pesto and ranch sauce with Parmesan and basil.

A protein-rich salad blending Mediterranean beans, fresh veggies, and herbs for a vibrant, nutritious dish.

Tender marinated steak over fluffy rice with fresh veggies and spicy cream sauce for a satisfying meal.

Tender beef brisket slow-cooked with vegetables in a rich, savory sauce for an effortless comforting meal.

Elegant crêpes filled with seafood and topped with a rich béchamel sauce for special occasions.

Shredded chicken wrapped in corn tortillas smothered with tangy green sauce and melted cheese.

Seared scallops atop fresh greens with citrus vinaigrette for a light, elegant dinner.