Dinner Plates

Creamy baked spaghetti with chicken and melted Monterey Jack cheese in a homemade sauce.

Juicy chicken breasts baked in a tangy balsamic honey glaze with garlic and herbs for a caramelized, flavorful finish.

Perfectly roasted vegetables in a rich, creamy sun-dried tomato sauce that's absolutely unforgettable.

Herb-crusted chicken thighs baked golden and served over fluffy rice with a silky garlic cream sauce.

Crispy wonton shells loaded with marinated chicken, fresh slaw, and tangy spicy sauce for an irresistible Asian-inspired fusion dish.

Tender cauliflower in a creamy, spiced Greek yogurt sauce — a comforting vegetarian main dish bursting with warm Indian-inspired flavors.

Savory-sweet soy-mirin glazed chicken skewers, grilled until caramelized; perfect with steamed rice or chilled beer.

Colorful Tajin-spiced vegetables and melted feta roasted together on one pan for an easy vegetarian dinner.

Tender chicken in a glossy sweet-spicy chili sauce. Ready in 40 minutes.